So my friend typically "hosts" a holiday party at a restaurant for her friends, and they all pay a per person price to the restaurant. (Or maybe she gathers the money, I'm not sure, I don't usually want to pay that much for a meal with people I don't know - it's typically 75-100 pp)
She is now thinking of having it at her apartment, but hiring a caterer, and splitting the catering charge with the attendees.
This just seems wrong to me. There's a difference between paying for a "party meal" at a restaurant and a meal at home, no matter who cooked it.
What do you think?
ETA: She is thinking it would be about $600, and 7-10 attendees.