We picked a baker with great cakes we sampled at our venues open house. We have booked her and paid a deposit for our wedding cake and currently I am discussing some cake pops and possibly some chocolates to also serve at our wedding from her, as well. That being said, I have a favorite bakery here in town that makes amazing french macrons and I would like to treat our guests to some in addition to everything else at our dessert table. Is this ok? Should I be worried I am going offend my baker? Or is it common to get some things from one vendor and some from another? Just trying not to hurt anyone's feelings and get an idea of how other people do things.