I'm trying to get some ideas for cake flavors & fillings to give to the person making my cake. She said I could give her about 5 different flavors for our cake testing. My wedding will be in October at a country club. FI and I aren't really cake people so I'm trying to figure out what others like. I'll probably have a 4 tier and was thinking about doing different flavors for each tier -- or maybe just 2 flavors and alternate tiers.