So I decided that seeing as 10" round cakes from Sam's Club only cost like 13 bucks, I'm going to forgo the "tiered" cake, and just buy those. I was gonna DIY some cake stands, and make them staggered so I still have the "tiered" effect without any of the mark-up. But i'm trying to figure out how many servings a 10 inch round cake has, and how many round cakes we would need! We're expecing 50-ish guests to show up, but every site I look at on google tells me something different. Out of all the sites so far, i've seen it estimated that one 10" cake will have anywhere between 10 and 40 servings! That's quite a margin of error, considering we won't have a professional caterer or someone to cut the cakes for us. So would you think 3 of these 10" cakes would be enough, or should I get 4 and maybe put one in the fridge at the venue just in case? I don't want to have a bunch of freakin' cake left over, but I want to make sure everyone gets enough... help!
Re: How many 10" cakes?
http://www.wilton.com/cakes/cake-cutting-guides/wedding-cake-cutting-guide.cfm
Married Bio * BFP Chart
Go to wilton.com and go to the cake charts. See if this is what you have in mind for the size of your servings, and then make sure whoever is cutting the cake can actually do that for you. Cutting a cake according to the chart is easy, cutting those pieces that small, not so much. Ask me how I know this.....:)
I think 3 would be fine, but I am anal about having enough on hand and would go for 4. You would probably be fine with the, but look at the charts and make sure that is how you want your cake served.
Married Bio * BFP Chart
I would say that 2 cakes would cover what you need, but for $13 I would buy a third incase anyone wants a second piece or the person cutting the cakes cuts the slices to big or a cake is dropped...