Our food tasting for the reception is this Saturday and I'm honestly not sure what to expect. Our reception is at a country club that does their own catering. We've aleady decided on a chicken dish, as it's all that we could afford. Can you enlighten me on what to expect during the tasting? Or what's a norm for tastings?
- They have several chicken dishes, so will we get to sample all and pick from one?
- Would it be a complete meal, or sample portions?
- Appetizers are included in the package; would they have them there too for tasting?
- Wine is unlimited during dinner. Actually, it'll be an open bar throughout the night. Do we get to choose which red and/or white wine to serve?
What questions should I be asking? I guess I've been so immersed with other wedding planning that I haven't thought much about reception food and drinks. Any help and advise is greatly appreciated! TIA!