FI and I have a friend who's an amazing baker and will graduate from pastry school in the next year. We decided to have her make cupcakes for our wedding, and she's on board as long as we can find her a kitchen big enough (which I think we can).
I definitely want to sign a contract, both for our protection and hers, but I'm not sure what all needs to be included in that, and I'm not sure she will either, because this isn't something she's done in any sort of offcial capacity before.
I also want to figure out what to pay her. Of course we'll pay whatever the cost of the materials to make the cupcakes, but what should I pay per cupcake on top of that? (The wedding will hopefully be around 100-120 people, but aboslutely no more than 150) What's about an average price for this area?
Any advice much appreciated!