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WFL?

loveshine1loveshine1 member
Ninth Anniversary 5000 Comments 25 Love Its
in Wedding Woes
It's pouring here, so I doubt I'm going out anywhere.
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Re: WFL?

  • hmonkeyhmonkey member
    Ninth Anniversary 10000 Comments 500 Love Its Name Dropper
    edited December 2011
    crabcakes.  it's supposed to be an awesome year for blue crab.  maryland, watch out!
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  • Paulo's Menina BelaPaulo's Menina Bela member
    1000 Comments
    edited December 2011
    Fruit, leftover hamburger, water.

    I may treat myself to a frozen yogurt later.
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  • Mrs.ThistletwatMrs.Thistletwat
    2500 Comments
    edited December 2011
    soup and a panini
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  • Butter CookieButter Cookie member
    2500 Comments
    edited December 2011
    Not sure. Maybe Moe's. If that's the case, Art Vandalay, extra beans.
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  • larina+jeremylarina+jeremy member
    10 Comments
    edited December 2011
    poutine lol my true weakness
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  • Butter CookieButter Cookie member
    2500 Comments
    edited December 2011
    In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/special-topic-wedding-boards_wedding-woes_wfl-23?plckFindPostKey=Cat:Special%20Topic%20Wedding%20BoardsForum:47Discussion:9e504d99-84db-4848-9720-4cdeb581cfa4Post:db79608e-e3d0-4b19-9abd-dd25df7c7a38">Re: WFL?</a>:
    [QUOTE]poutine lol my true weakness
    Posted by larina+jeremy[/QUOTE]

    I had to google this. I'm not a fan of brown gravy on anything but KFC mashed potatoes, but this still sounds pretty tasty.
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  • nicoleg1982nicoleg1982 member
    5000 Comments
    edited December 2011
    I thought that was code for an afternoon quickie.

    Butter Rum Lifesavers.  I want Moe's.  I also want PF Changs.  Both are too far away for a 1/2 hour lunch.  I will probably have to settle for a frozen something from Publix.
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  • loveshine1loveshine1 member
    Ninth Anniversary 5000 Comments 25 Love Its
    edited December 2011
    I'm not a big fan of poutine. I love fries, I love gravy and I love cheese, but the only time I had poutine, I was super disappointed.

    I feel like the cheese needs to melt more.
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