Wedding Woes

I need some good meat.

I'm SO SICK of the crappy meat selection around here. And the closest butcher is about 30 miles away.

Case in point - I made a pot roast last night. A freaking pot roast that's just about impossible to screw up. I followed my tried and true recipe, but the damn thing came out so chewy that it was completely unpleasant to eat.

So now I have half a pot roast that I don't want to throw away, but I also don't want to serve again in its current state.

Anyone have a good leftover pot roast recipe?

Re: I need some good meat.

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