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Pennsylvania-Central

mandasue82

i replied in our previous post, but then i thought of another question- it regarding alcohol. jimmy said no kegs, and he said some mixed alcoholic drinks were okay.. and im just not sure what that boundry is...like is wine okay? spiked cider? how about a signature cocktail like an apple martini?

Re: mandasue82

  • edited December 2011
    Awww - I just went down and read the other post - so nice of you to offer!! I do have a bunch of people helping to set up, so we're probably good with that, but you are certainly more than welcome to pop in and check things out if you'd like!! We'll be there Friday at noon til probably 4 or so, and I'm not sure what time on Saturday. I'm hoping to have pretty much everything set up on Friday.As far as the alcohol, I think it's just no bottles of liquor. I think if you had martinis pre-mixed, or the cider would be fine. We're doing a spiked punch that we'll have pre-mixed, and then bottled beer and bottles of wine in tubs. I would check with him on the clean-up. I am planning to finish up on Sunday morning, but he told us that he doesn't have anything booked that day. So I would check with him and make sure Sunday morning would be ok.I'm getting nervous about the weather!! Our ceremony (at the Cloister) and cocktail hour/dancing are supposed to be outside. I keep checking the 10-day forecast, which of course changes every 3 hours, but currently, it says showers and a high of 49!! Two days ago it said 68. The Weather Channel is stressing me out!! LOL
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