Has anyone had a wedding where there is no guarantee on the price of food, until 90 days before the wedding? We are hoping to make a deposit with the Zukas Hilltop barn in Spencer, but all they require from us is a $1000 deposit now, and they only need our names and contact info. No locked in prices, rental fee due next February and then final costs for food and everything else are due 1 week before the wedding.
I love this place, but this makes me nervous. There are no bad reviews that I have found either, so I assume prices don't sky rocket a year later but still.. Anyone have any other advice about Zukas?
Thanks!