Soooo as I start to mail out my invitations, out of the woods comes all of these family members that are expecting to be invited. I have a decision to make: I could invite everyone and cancel/scale back my cocktail hour or 2 just say no to those people. Guest will arrive at 5:00 to the venue and we are expected to be there by 5:30. Dinner will be served at 6. If I scaled back, there would only be trays of fruit, veggies, meat/cheese- No real hors d'oeuvres.