Hey guys, I have Cascade Fine Catering booked for my May 24th 2012 wedding, just a few quick questions:
-How did you go about having a cake tasting and whatnot? and when should I do this?
-When did you go to discuss your menu, table linens ect?
-Any photos of your ceremony/reception out there? all I've been able to really see are the ones on the website, and the 1 wedding our photographers have done there.
Also any advice regarding the place is very much appreciated, TIA!!!