Does anyone know where to find a gourd for this korean tradition?
A Gourd of Wine
The traditional Korean wedding is held at the bride's family home. Vows are taken in a ceremony called kunbere: Bride and groom bow to each other and seal their vow by sipping a special wine poured into a gourd grown by the bride's mother.
They need to be made from one gourd (split in half) for the bride and groom to drink from.