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Minnesota-Minneapolis and St. Paul

Help me choose our dinner :)

FI and I just can't decide what to serve for dinner at the wedding, we keep going back and forth, so I figured I'd ask you ladies :)
Sorry if this gets long...

Choice 1. (Plated)
Chicken Amaretto (Topped with creamy Amaretto Liquer Sauce)
Tossed Garden Greens Salad with Parmesan Peppercon dressing and dinner rolls.
Baked Parmesan Potatoes
Chef's Garden Medley (carrots, green beans, sugar snap peas, etc)

Choice 2. (Plated)
Petite Bistro Steak and Chicken Amaretto Duet (4 oz petite bistro steak topped with a wild mushroom burgundy sauce and smaller portion of Chicken Amaretto)
Tossed Garden Greens Salad with Parmesan Peppercon dressing and dinner rolls.
Baked Parmesan Potatoes
Chef's Garden Medley (carrots, green beans, sugar snap peas, etc)

Choice 3. (Buffet)
Chicken Amaretto
Sliced Sirloin with Bordelaise Sauce
Tossed Garden Greens Salad with Parmesan Peppercon dressing and dinner rolls.
Italian Pasta Salad
Baked Parmesan Potatoes
Chef's Garden Medley (carrots, green beans, sugar snap peas, etc)

Choice 4. (Buffet)
Chicken Parmesan
Mostaccioli (a baked cheesy pasta with beef or sausage)
Cheese Ravioli in Marinara Sauce
Fettucini Alfredo
Caesar Salad
Marinated Vegetables
Assorted Italian Breads
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Re: Help me choose our dinner :)

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