hi - i'm debating whether to use an all-inclusive reception venue, or pick one that will let me bring in my own catering and beverages. I know you can save a ton by bringing in your own liquor, but how much should you generally budget per person for outside catering? All the caterers I've looked up are so hesitant to give you an estimate because they can 'cater' to your budget, but I am just looking for a ball-park figure to determine whether it's worth the extra hassle! Anyone have a good rule of thumb?