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New York-Hudson Valley

WFDW

What are you guys making? Going out? Take out?

My mom is making anniversary chicken and my now famous mac n cheese =)

Re: WFDW

  • MidgetteMidgette member
    2500 Comments
    edited December 2011
    Turkey Bacon Wrapped Pork Chops 

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  • edited December 2011
    We are having pizza but I am making grilled zucchini as a healthy side dish and baked apples with cinnamon for dessert!
  • edited December 2011
    I will be eating pasta tonight. mmmm
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  • edited December 2011

    Chicken Stir fry with egg noodles.

  • BellaSposa223BellaSposa223 member
    Sixth Anniversary 1000 Comments
    edited December 2011
    In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/local-wedding-boards_new-york-hudson-valley_wfdw-18?plckFindPostKey=Cat:Local Wedding BoardsForum:113Discussion:d032f3c8-e976-4ea0-80e3-32323c34d4aaPost:6e2b5fb2-1519-461c-9024-cbdadef2884b">Re: WFDW</a>:
    [QUOTE]Chicken Stir fry with egg noodles.
    Posted by Jenni83[/QUOTE]

    Jenni- do you have a recipe? I'd love to try to make stir fry
  • edited December 2011
    In Response to <a href="http://forums.theknot.com/Sites/theknot/Pages/Main.aspx/local-wedding-boards_new-york-hudson-valley_wfdw-18?plckFindPostKey=Cat:Local Wedding BoardsForum:113Discussion:d032f3c8-e976-4ea0-80e3-32323c34d4aaPost:a9d86d12-fcd4-435d-aa79-44becb21cccc">Re: WFDW</a>:
    [QUOTE]In Response to Re: WFDW : Jenni- do you have a recipe? I'd love to try to make stir fry
    Posted by BellaSposa223[/QUOTE]


    I dont have an exact recipe since i just kinda do my own thing but i saute chicken in a pan(i season it with,adobo,salt,pepper,garlic & onion powder while its cooking),

    in another pan i saute green peppers & onions untill they are tender,then i mix it all togeather in one pan to cook while adding soy sauce & teriyaki sauce.while thats cooking i make egg noodles and serve  it.

    You can add whatever else you want to it,broccoli,carrots etc.
  • probablykateprobablykate member
    100 Comments
    edited December 2011
    I think I am going to make brown rice with stir-fried veggies. 

    I also need to make cookies for a cookie exchange at work on Friday.  I have plans for Thurs night so I need to make them tonight. 
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  • edited December 2011
    I was just talking about my dinner on my anniversary board.  I had this- I'll post the recipe here since I didn't post yesterday.

    I did modify it alittle bit. I dont follow the measurements to a tee, i just do it,  I used 1/2 onion chopped, 1 pepper chopped, sauce amount to my liking and a full box of pasta (I like having the leftovers for lunch).  I also added two tablespoons of ricotta in addition to the mozerella.  I left out the chicken because I don't care for chicken in red sauce and pasta.  I've made it with and without, both ways its good, depends on your preference.    It def hit the spot tonight :)

    Chicken N Peppers Pasta for Two

    What You Need

    1 cup rotini pasta, uncooked
    1/2 lb.  boneless skinless chicken breasts, cut into bite-size pieces
    1/2 cup thin green pepper strips
    1/4 cup  chopped onions
    1 cup spaghetti sauce
    1/4 cup  KRAFT 2% Milk Shredded Mozzarella Cheese

    Make It

     

    COOK pasta as directed on package; drain. Set aside.

    MEANWHILE, spray large skillet with cooking spray. Add chicken; cook on medium heat 5 min., stirring occasionally. Add peppers and onions; cook 3 to 5 min. or until chicken is cooked through and vegetables are crisp-tender, stirring occasionally.

    ADD spaghetti sauce and pasta; mix well. Cook until heated through, stirring occasionally. Top with cheese; cover. Let stand 2 to 3 min. or until cheese is melted.




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