We are getting to the point where we have to make our menu selections. Our venue allows for two meal choices. If we want to add a third choice, there is an upcharge of $3.00 per plate. We have several vegetarians attending the wedding. We are allowed to offer 10% vegetarian meals for no upcharge. However, I feel if we place a vegetarian meal option on the rsvp card, we may get more than 10% of the guests asking for vegetarian. I had a thought of having the two "meat" selections on the card and a note saying "please let us know if you have any special dietary needs." Then some family members brought up that people would write back with peanut allergies, gluten free, no sodium, low cholesterol, etc.
Any suggestions on how to solve this dilemma? Do we just offer two meat selections and leave it at that?