The Dessert Bar Ettiquette post below made me think of this.
We are having cupcakes and a small cake for cutting. The top tier is for us to save, and the layer we will cut is the second layer down. We'll cut that layer, but it will be saved as well for the brunch the next day (it's what the cake baker recommended).
So everyone at the wedding is getting cupcakes. None of the half cake, half cupcakes conundrum. However, we are having 4 flavors. The baker recommended just doing 25% of each flavor, but I feel like if there were several flavors, I might try at least two.
I'm a dessert person, though. And I have no shame about eating a billion cupcakes.
Further, we will update the cake person closer to the date, but we are thinking we will have about 200 people, and the baker said order 200 cupcakes. I feel like we should over-order in case people want to try a few. Obviously we're not going to order one cupcake in every flavor for every guest (I mean, right?), but what DO we do? I was thinking about 1.5 cupcakes per person. So. 300 cupcakes for 200 people. I don't know.
Re: Cupcake Flavor Ettiquette
Also, bakery cupcakes are so rich, and often large. I can barely eat one. If I wanted to try more than one flavor, I'd split with H, so we'd still each only one.
Everything the light touches is my kingdom.
Everything the light touches is my kingdom.
It's dessert. It's an extra, sweet treat for after the meal. People don't need 2 or 3 the way they might need a few apps before dinner, or the way you need enough food to satisfy everyone. And if someone honestly complained to me about only getting one cupcake after getting plenty of "real" food, I would look at them like they had 3 heads.
Everything the light touches is my kingdom.
[QUOTE]Has anyone else just suffered a massive sugar craving?
Posted by Dreamergirl8812[/QUOTE]
<div>Funny you should ask. Between this and some FB recipe sharing pics, I couldn't take it anymore and was forced to go make a cake. And there's nobody home to eat it but me! </div>
[QUOTE]Also, I may be in the minority here, but I don't view dessert the same way I view apps or dinner. It's dessert. It's an extra, sweet treat for after the meal. People don't need 2 or 3 the way they might need a few apps before dinner, or the way you need enough food to satisfy everyone. And if someone honestly complained to me about only getting one cupcake after getting plenty of "real" food, I would look at them like they had 3 heads.
Posted by J&K10910[/QUOTE]
There still needs to be enough of each course for everyone served-even dessert. Shorting guests on dessert just because it's "dessert" would be rude.
[QUOTE]In Response to Re: Cupcake Flavor Ettiquette : There still needs to be enough of each course for everyone served-even dessert. Shorting guests on dessert just because it's "dessert" would be rude.
Posted by Jen4948[/QUOTE]
I don't think you read my post correctly. I did not say I wouldn't have a problem with shorting guests on dessert. But I don't think that only having enough for people to have ONE dessert is shorting them. I don't have any idea where you got that I'm running around advocating for people to not have enough dessert for all their guests. I just don't think that people need 2-3 desserts.
Everything the light touches is my kingdom.
[QUOTE]Also, I may be in the minority here, but I don't view dessert the same way I view apps or dinner. It's dessert. It's an extra, sweet treat for after the meal. People don't need 2 or 3 the way they might need a few apps before dinner, or the way you need enough food to satisfy everyone. And if someone honestly complained to me about only getting one cupcake after getting plenty of "real" food, I would look at them like they had 3 heads.
Posted by J&K10910[/QUOTE]
I always take extra dessert if I can because I'm a picky eater and typically don't get enough to eat through the salad, apps and entree. The last wedding I went to I didn't eat any of my entree. So I would be that person seeking extra dessert if possible.
But ditto others, how big are your cupcakes? If they're big I'm only going to eat one and H and I would try each other's cupcakes to get the different flavors. Or, if I was there with family, I might swap some bites with my SILs. And I second (third?) having the waiters place them at the tables.
[QUOTE]In Response to Re: Cupcake Flavor Ettiquette : Funny you should ask. Between this and some FB recipe sharing pics, I couldn't take it anymore and was forced to go make a cake. And there's nobody home to eat it but me!
Posted by AddieL73[/QUOTE]
Way off topic, but have you seen the recipe floating around on pinterest to make two cupcakes? I love it because I don't have a whole cake sitting in my kitchen begging me to eat it.
Planning Bio! Updated 05.02.12
[QUOTE]We were able to wait for a final guest count to come in before we finalized the order. We ended up with 170 guests and went with 4 dozen of each of our 4 flavors, so 192 cupcakes. We ended up with around a dozen assorted flavors at the end of the night. So I think ordering some extra is a good idea, but 1.5 times seems a bit much to me. There are always going to be a few people who won't eat dessert at all to make up for the few people who might take two, or at least that's how it worked out for us. This makes me want to order cupcakes from our baker! They were so freaking good. Too bad he's all the way in MN. Boooo.
Posted by Cackle6[/QUOTE]
Interesting...I still need to find a bakery and I live in MN...what was your bakery?
[QUOTE]In Response to Re: Cupcake Flavor Ettiquette : Interesting...I still need to find a bakery and I live in MN...what was your bakery?
Posted by hsundermeyer[/QUOTE]
<div>Sweet Treats by Jeff. Link is in my bio. He works out of his house in Savage, and his cakes and cupcakes are AMAZING. Not to mention really affordable. Seriously, his stuff is SO good. The white chocolate Kalhua cupackes were my favorite. And it's not on his website, but he was able to do our cutting cake as a red velvet cake and it was frigging awesome. I can't wait for our anniversary so we can have the rest of it! :)</div>
Planning Bio! Updated 05.02.12
[QUOTE]Another thing to think about is putting a small sign up saying what each flavour is so your guests don't take one, have a bite, decide they don't want that flavour and go back for seconds or thirds with uneaten cupcakes in the garbage. Have fun
Posted by cbleighb[/QUOTE]<div>
</div><div>Such good advice! We did this, and color coordinated the cupcake wrappers to make it extra easy for everyone to pick out the flavor(s) they wanted. Also, I did have people tell me that they split one with their spouse/partner/friend so they could each try different kinds, but not have two whole cupcakes. Ours were rather large and rich so it was nice to hear that people were sharing. :)
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Planning Bio! Updated 05.02.12
[QUOTE]DD had them served to each table as well. There were about 100 more so they went on the stand/cake table. Those flavors sound pretty good with maybe the exception of banana, but I'm not a fan of fake banana flavoring so ... If it's with real bananas, though, totally different story. There are so many from which to choose. Taste testing is fun! IIIRC, DD had Chocolate Chip Cookie Dough, Hazelnut Toffee Crunch, Peanut Butter Cup and Creme Brulee. Your candy buffet sounds fun and yummy.
Posted by willywally5[/QUOTE]<div>
</div><div>Oh, the banana is real. Banana was not negotiable, and neither was a chocolate. Chocolate is FI's favorite, and banana is mine. Then, knowing not everyone loves those flavors, I wanted a vanilla...and I thought strawberry filling would be good with that to bring fruit into the mix...and red velvet, I just love.</div><div>
</div><div>I will say, though, that it was a hard decision between red velvet and lemon with raspberry filling. I'm still going back and forth on that.
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[QUOTE]We are ordering one per person in chocolate and strawberry. The problem with this is that both these ingredients are very common food allergies. Add a vanilla to be safe.
Posted by RetreadBride[/QUOTE]
This.
One of my closest friends is severely allergic to both chocoloate and strawberry. Needless to say at my wedding I will be making sure that we serve at least one thing that she has the option to eat.
ETA: Silly Caps...