Hi everyone,
I’ve been lurking on these boards for about a month, but this is my first post.
I was wondering what the etiquette is regarding feeding a day of coordinator. Although some of her services start the month before the wedding (meeting with us and making sure all of our planning is complete), her main services would begin during the rehearsal and continue until the end of the reception. I wasn’t sure if it we should include her in our guest count, so she could eat throughout the day, or if the coordinators generally took care of bringing snacks and food for themselves while working.
Sorry if this seems like a silly question, but it popped into my head the other day that I was unsure if food was something we are supposed to take care of, or if coordinators take care of this for themselves.
Thanks for your input!