**Vanessa**

themissizz

I made the spinach turkey rolls- soooo good! I didn't use the heavy cream, the egg white seemed to be enough to hold the spinach together. I added some pesto and parmesan to the stuffing. It is delish, thanks for the recipe! I think my only complaint is that the meat is pretty pricey. I'll be keeping my eye out for when it goes on sale!

Vanessa4444

Hey Stace!  I'm glad you liked it!  I made it for my whole family that night, and it was a huge hit!  So healthy and tastey.

themissizz

I overcooked slightly, but will definitely adjust the cooking time and not bake for the full time that they recommend!