I know that if I have 20 people that would be included in my rehearsal, and 30 guests, I should include the extra ten people in the rehearsal since it's a destination wedding, and leaving them out would be crappy. Since it's looking like we will have 40-50 people attending, does anyone know where that cut-off is? I'm just trying to find restaurants that can cater to a larger group size, and I need to give them the larger end so they can tell us whether they can accommodate.
Thanks!