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chicken on the grill...

frognjessifrognjessi
100 Comments
in Pennsylvania-Pittsburgh
Anyone have a good way they cook chicken on the grill other than using the same old boring spices?  I always make it the same way... TIA!
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Re: chicken on the grill...

  • marbursmarburs
    1000 Comments
    edited December 2011
    hmmm- I think my Dad marinates it in Italian dressing? And then sprinkles some sort of seasoning on afterwards.  I'm no help- but I just wanted to say yum! Chicken on the grill is one of my favs!
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  • e8jackson6e8jackson6
    500 Comments
    edited December 2011
    You could stuff it - with pretty much anything - just use string soaked in water to keep it together.I have a few marinades in my blog that are good as well.I also have Pesto chicken packets - chicken, zucchini, tomatos, onions (or whatever veggies you want), pesto all folded into aluminum foil.  That was pretty good.
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  • king26king26
    2500 Comments
    edited December 2011
    If it's a whole chicken you can do the old beer can chicken.  If it's chicken breasts, you can put salt and pepper on them, marinade them in a white wine and lemon mixture...it's VERY yummy! Another thing to do with chicken on the grill is to just marinade it in Italian dressing, and keep basting it with Italian.Last, BBQ it. These are the ways we make it, hope it helps!
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  • McBridetobeMcBridetobe member
    1000 Comments
    edited December 2011
    BBQ?DH has made something similar to Erica's packets before and it is very good!  I should add that to our menu for next week.
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  • jennybean2010jennybean2010 member
    500 Comments
    edited December 2011
    mom marinades hers in soy sauce and a lil bit of garlic.FI marinates his in whatever he can find-seriously. i think it consists of montreal chx seasoning, bbq sauce, hot sauce, hot pepper flakes, and wahtever else is in the fridge!
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  • dreamalotmpdreamalotmp
    1000 Comments
    edited December 2011
    Is Paprika a boring spice? I love a simple grilled chicken with salt, pepper, paprika, and garlic powder. Yummmmm.....
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  • pinksonyapinksonya member
    500 Comments
    edited December 2011
    I loooove Newman's Own Herb and Garlic marinade.  It's like italian but much more flavorful.  Just marinate for a few hours and grill.  It's my favorite way to prepare chicken breasts.
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  • morganphdmorganphd
    500 Comments
    edited December 2011
    Balsamic Vinegar
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  • daveys_babydaveys_baby
    500 Comments
    edited December 2011
    Kens makes a balsamic and onion marinade that is really good.  I'm actually making chicken on the grill tonight too.  I put season salt, BBQ salt, and cajun seasoning on it and a dash of hot sauce.  Grill it and then serve it on a sandwich with tomato, lettuce and onion.  It tastes alot like the Wendy's spicy chicken sandwich w/o being deep fried (although I realize that's alot of sodium in the trade off).
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  • frognjessifrognjessi
    100 Comments
    edited December 2011
    Thank you for all your suggestions!
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