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Wedding Cake, bakeries

nilaniluvnilaniluv
100 Comments
in California-Northern
I am in the East Bay, wedding will be in Oakland. Can anyone recommend a good bakery that is fairly lower in price like around $3 to $4 (or less) for three tier and something like my siggy pic? Also they must be able to have buttercream frosting because I hate the taste of fondant ...it reminds me of a kneaded eraser for my art classes ;) Actually just any good recs on bakeries would be appreciated.
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Re: Wedding Cake, bakeries

  • mlignellmlignell
    100 Comments
    edited December 2011
    We are using Dorothy's Custom Cakes in Castro Valley. She is wonderful and uses strictly buttercream. We are getting a 3 tiered cake with design for 150 people for about $4 a slice/person. HTH!
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  • sm23sm23 member
    100 Comments
    edited December 2011
    I think $3 to $4 a slice will be hard to come by in Oakland proper unless you try Safeway (which many have said has good cake!) or Costco.The ones I usually hear recommended in the Oakland area are Katrina Rozelle, Masse's Pastries, Crixa Cakes, Torino Baking, Sweet Adeline and Virginia Bakery. If you're interested in cupcakes, there's Love at First Bite.Have you considered doing a small cake and supplementing with sheet cake? Doing just one flavor and a simple design will probably bring the cost down too.You could also look into some of the lesser known bakeries out in the suburbs and see if they deliver - they tend to be a bit cheaper.Good luck!
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  • theatrebelle07theatrebelle07 member
    100 Comments
    edited December 2011
    Neldam's Danish Bakery in Oakland - that is where my cake is coming from and I have had countless wedding cakes as well as pretty much every one of my b-day cakes from there.Cakes are very affordable, between $1.30 and $3.00 depending on what shape tiers you want, etc.  The cake is very good and they do some great cakes.They have a website too with their basic wedding cake prices, etc.
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  • nutmegmjknutmegmjk
    100 Comments
    edited December 2011
    I don't know much about bakeries in the area, but a cake with that much piping and details is not going to be cheap.  It takes a lot of time and skill.  Try asking your caterer for bakery recommendations.  You'll have to call yourself for prices, but they'll probably have a good idea of who does good work.
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  • SpiffyJIASpiffyJIA member
    10 Comments
    edited December 2011
    I'm using Niki at Tale of Two Truffles.  She hosts tastings in Santa Clara and works out of Belmont. She is absolutely in that price range and I think her sheet cake is only $1 per slice.  We're doing a combo of tiers and sheet to keep the cost down.  Check her out, she is a doll!http://ataleoftwotruffles.com/weddingcakes.aspx
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