Hi ladies!I was on this board for quite awhile a few months ago, but then had a freakout moment and totally changed my whole wedding vision. When I was originally planning on an OBX wedding, I just figured my wedding had to be beachy. So then when I changed the color scheme and whole 9 yards of what I'd already started planning, I thought, I can't have that type of theme at the beach. Now with convincing that I can do whatever I want, it's my wedding...I've started looking back at the OBX.However, now I'm back to trying to figure out our venue. In talking with Sarah, she told me that we have a food tasting once we have already booked our reception with them. So my question is...for those of you brides that have been married there, how was your food or for the bride-to-be's that have had their tastings...what did you think?Please help!!!! I don't want to be trapped with a contract and hate the food!!!!Thanks in advance.Donna
Re: Currituck Club
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