I just used it for the first time! While I liked the recipe I used, it didn't harden as much as it was supposed to (doing well in the freezer now though). Any tips? I definitely chilled the bowl long enough (it says 15 hours, mine was in there at least 24 hours and I made sure my freezer was on the coldest setting). I'm thinking I needed to chill the actual mixture longer? The recipe only called for 2-3 hours, but some reviews I read said to do at least 8 hours or overnight.
Also, do you keep the dasher in the freezer, too? I read a review that recommended that.
Re: Anyone have the Kitchenaid ice cream attachment?
one of my bms has it and says it doesn't work right.. doesn't harden like you describe.. sad!
Some people are saying that some freezers don't get cold enough...that may be the case since I live in an apartment and don't exactly have a high-end fridge, haha. I have a few ideas for the next batch, I will report back!