ItalianBuffet
Asparagus soup
International bread selection
green salad leaves with oils,vinegar,dressing
Smoke salmon,
potato with capers and tarragon
Smoked duck breast with citrus fruits
Chickpea salad with onion,coriander,olives,sun dried tomatoes
Tomato and mozzarella salad
Grilled zucchini,cherry tomatoes,goat cheese
Mixed seafood salad
Smoked mackerel,Italian ham,smoked trout,smoked salmon
Vegetable lasagna
Grilled new potato
Mixed vegetable in season
grilled salmon with Caribbean sauce
Lamb cutlet with sauteed mushroom
Roasted chicken with pineapple salsa
Whole strip loin carving with selection of sauces
Live pasta station
Penne, farfalle and spaghetti
Tomato sauce,
creme mushroom,tomato,asparagus,zucchini,onion
peppers,olives,
mussel,shrimp,anchovies,bacon,ham
,Parmesan cheese
Grapes,quince,crackers,
french bread
Tiramisu,strawberry shortcake,
french vanilla creme brulee
chocolate pot de creme
or
Asian Buffet
Tom Yam Goong Soup
Selection of Breads
Salads
Green Salads with Oils and Vinegar
Saigon Beef Salad
Thai Chicken Salad with Cashew
Fried Fish Salad with Nam Pla
Phuket
Shredded Fish
Salad
Tofu Salad with Spring Onion
, Bamboo Shoots
Red Chili
Green Papaya Salad with Lotus and Shitake
Spicy Curried Prawn Platter
Lime and Fish Sauce
Mussel Platter
Seared Tuna
Vietnamese Vegetable Rice
Paper Hand Rolls
Asian BBQ
Korean Beef Short Ribs & Hanoi Pork Ribs
Teriyaki Chicken Breast,
Curried Lobster Tail,
Sesame Beef & Grilled Chili Squid
Peanut Sauce,
Chili Sauce, Sweet and Sour,
Nam Pla Soy
Whole Coconut Curried Grouper
Steamed Rice & Stir-Fried Singapore Noodles
Black Pepper Coconut Prawns with Asparagus
Sweet Indonesian Beef Stew
Sajoer Lodeh (Coconut Vegetables)
Live Station
Pad
Thai Noodles
Dessert
Petit Four Selection with an Asian Flair
Ginger Brulee,
Chocolate Mousse with 5 Spice Struessel Topping,
Green Tea Financier
or
Mediterranean Buffet
Bouillabaisse
Mediterranean Bread Selection
Salads
Salad Leaf Selection with Oils, Vinegar and Dressing
Greek Salad
Grilled Vegetable Salad
Egyptian Cucmber and Tomato with Sumac
Salad
Niçoise
Caprese Salad
Morrocan Chicken Salad
Spanish Chorizo and Potato Salad
Hummus,
Tahini, Roasted Pine Nuts,
Marinated Olives,
Marinated Artichoke,
Parmesan cheese
Salami Platter,
Parma Ham
Pesto
Marinated Prawns
Tunisian Fish Stew
North African Spiced Potato
Vegetable Ratatouille
Grilled Chicken Breast with Creamy Chive and Sun-Dried Tomato Sauce
Vegetable Cous Cous
French Provençal Beef Stew
Live Falafel Station
Pita, Onion, Cucumber, Tomato, Tahina, Hummus,
Chili
Live Seafood
Risotto Station
Lobster,
Prawn, Mussels, Clam
Parmesan Cheese,
Fresh Herbs
Dessert
Cookies, Crema Catalana, Biscottis, Chocolate-Pistachio Mousse, Chocolate
Brulee