Meal delivery

Re: Meal delivery

• kimmiinthemitten member

  

  September 2015

  I use one service for delivery produce and another for recipes.  I use eMeals for meal planning.  I love it because you reuse many ingredients over the course of week of meals, it cut our grocery bill in half, all of the dinners are under 500 calories, take 30 ish minutes to prepare and are primarily made of real, not processed foods (we have the low calorie plan, but there are many options).

  
  

  I also print out the recipes and keep them in a binder so if and when we cancel, I have old go-to shopping lists and recipes!

  
  

  I do also use Door to Door organics for local, non GMO produce.  I just look at what I need for my eMeals that week and order it from D2D.

  
  

  Report0 Reply
• CharmedPam member

  

  September 2015

  I got a hotel suite this weekend (one night) WITH kitchenette and grabbed all the utensils I thought we would need, and the box of hello fresh food. I thought I packed my WHOLE kitchen with me and upgraded to the suite with kitchen to offset any dining out costs.  I thought it was a PERFECT plan.....Until we found out it needed a lot of stuff this hotel kitchen just didn't have and I didn't even think to bring.  We went out to eat.

  
  

  Report0 Reply