Okay ladies.
My partner and I were going to be going to Joey Buonas. I loved it. But I just found out that there is a 8 thousand dollar minimum. That seems like a LOT for the small-ishy group we are going to have (around 100).
we are now thinking Sweet Water.. or a neat space like that. Of course that means we would have to have EVERYTHING brought in.
As far as food.. this is going to be more of an evening event. The ceremony taking place in the same location as the reception. We aren't thinking of a sit down dinner.. more of a 'station' dinner..
Does anyone have any experience with a caterer with more of... "comfort" food instead of fancy shmancy stuff? Also- what about rentals? Of course budget is an issue.
And what about set up-- are there any other brides in this stort of situation... are you going in before the wedding and doing all of the set up yourselves? Or... do you ask friends... hire people??
As much as I love odd spaces.. I can ABSOLUTELY see the benifits of having everything in an "all inclusive' sort of space.
I am SPINNING.