Wedding Woes
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This isn't her being a 'Karen', FFS.

Dear Prudence,

My mother occasionally exhibits, for lack of a better term, “Karen”-like behavior that can be embarrassing, and I’m looking for a way to get through to her that it’s not OK, or even sometimes there are better ways to achieve what she is trying to get. I will say, her actions don’t come from a place of maliciousness, or needing to feel superior/be right—rather, my parents don’t have a lot of money, and are very insecure over money, so to them, every single dollar matters. But it still does not come across well.

The latest example comes from my mom taking a friend and me out for lunch for my birthday, which was very nice of her! But we ordered a dessert, which was a brownie with ice cream. When it came, the scoop of ice cream was very tiny. My mom was incensed that they charged $10 for the dessert with such a small portion, and stated that she was “going to say something.”

I told her she better not, and fortunately, she didn’t. I was so embarrassed she said this in front of my friend, and also that my mother thought that the appropriate way to handle the situation was to complain to the poor server.

I later explained to her that it’s not like our orders came out incorrectly, or cooked poorly, etc., and that if she really felt like she had to say something, the better way to do it would be to send an email to the restaurant. She said but then I’ve already paid. I again tried to explain to her that being unhappy with the portion size was not a legitimate reason to complain in the moment and try to get money off the bill, but wasn’t getting through to her. I hate to resort to, Mom, if you really don’t understand what I’m trying to tell you, I’m not going out to eat with you anymore, but I don’t know how else to get through to her.

–Not Again, Mom

Re: This isn't her being a 'Karen', FFS.

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    If this example is the best she's got then she's misinformed.

    Mom DOES need to talk to the server and then the server should have the wherewithal to go to management and advise that there's a feeling about the value of the quantity for the money.


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    This letter brings back memories as a server. I will never forget the time my manager plopped the most absurdly small potato on the plate I was supposed to take to a customer. I looked at it, looked at him and said “you cannot be serious. This is embarrassing and we can’t serve this.” When I say ridiculously small, I mean smaller than a cutie orange and it was supposed to be a large steakhouse russet potato. He forced me to take it out, and I did, and the customer was incensed I was serving it to him. Literally the first words out of his mouth were “what the fuck is that?” lol. I was extremely apologetic and immediately took it away and then my manager had to give him a good normal sized potato. 


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    This is literally why you should ask for a manager. No the server can't do anything about prices or portion sizes, but politely expressing your dissatisfaction to a manager is totally normal. 

    Just tip the server. 
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    This is one of the reasons I hate the sexist term "Karen" and what it has been distorted to.

    It's perfectly fine to express your dis-sastisfaction with something, as long as it is done calmly and politely.  And people SHOULD do that.  Companies certainly have no qualms whatsoever when it comes to walking all over their customers and being super shady and grossly unfair to them.  Or a flat-out error...because Lord knows that happens to me at least 20% of the time when I go to restaurants.  

    And a scoop of ice-cream is a pretty easy item to do this with.  We all know what an ice cream scoop is.  We all know about how large one scoop from that utensil is.  If it was less than that, politely point that out to the server and ask if that is a normal portion size for their restaurant.  More than likely, the server would have gotten more ice cream.  But if that is a normal portion size, then ask for the manager and complain to that person.  While still giving the server their normal tip, because it isn't their fault if the restaurant is ridiculous about their portion sizes.
    Wedding Countdown Ticker
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    This is one of the reasons I hate the sexist term "Karen" and what it has been distorted to.
    Thanks mom & dad for not calling me Karen!

    NOT the servers fault.  Honestly I’d just write reviews of this place “food’s good.  Service is good.  But in my opinion the portion sizes aren’t worth what we pay for”.
    But it’s also 2024 and none of us are used to portion sizes vs cost nowadays. 

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    Being named Karen myself, I hate this. I was at my nail salon before Christmas and my tech called my name. One of the other customers said OMG she just called you a Karen, but then she realized it was my name. Good grief!
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