So I made a post last weekend about what I had eaten Saturday night (kangaroo) and most of you pervs guessed wang.
So anyway, tonight I also had something interesting- preserved duck egg. It was awful. It was like a grainy, somewhat runny hardboiled egg. It was Asian cuisine night in our house and we went to the little Asian market down the street. I saw these eggs and wanted to be adventurous. I make poor choices.
But I had some wonderful kimchi and dumplings.