We're having a smaller (55 people) rustic/country style wedding early in the day. The ceremony/reception will be at my fiance's parents farm home in North Georgia. Lunch around 1:30 and we were thinking about serving easy DIY country style food. So far we have:
Sweet potato fries
Mac & Cheese
BBQ butter beans
Pulled bbq pork sandwiches
I'm thinking this is more than plenty. Would you be happy eating this at a lunch reception? If you have any other ideas, feel free to let me know.