So excited for our tasting tomorrow. The theme of our wedding is Southern Sophistication and one of the main ways that I want to carry out our theme is in the menu. Think: Upscale Southern Comfort food. Here's what we're going to be trying
Appetizers
Gumbo shooters
Catfish sliders
Deviled Eggs
Shrimp & Grits
Entrees
Fried chicken
chicken & dumplings
smothered chicken
Sides
Southern squash stuffing
Macaroni & cheese
Sweet potato casserole
This guy comes highly reccommended, lets just hope that he can pull off this menu or I will be back to square one.