I'm hoping to have a cupcake tower instead of a traditional cake at our wedding. We will have 100 invited guests. My budget as of now is $250 and I want a small cake for us to cut on top (plain white because I'll be DIY'ing a maypole topper)
Has anyone had a cupcake tower? What was your budget? Which bakery did you use? Did they deliver it for you or did you have to pick it up? I'm just trying to get a feel for whether or not it's a realistic price point and how much of a pain it would be to transport vs. a cake.