I have seen some buffet menus that seem enormous! I'm starting to wonder if our menu is enough choice and enough food! This is my menu, any input would be appreciated! We have no vegetarians or vegans that will be attending.
~ Fresh fruit and cheese platter
~Poached pear and walnut salad with red grapes, local blue cheese, candied walnuts and apple-walnut dressing.
~Grilled tri tip of beef with horseradish sauce and semolina rolls.
~Pacific salmon with a soba-shitake mushroom sauce.
~Sauteed green beans with smoked bacon and onions.
Bar service will be local beers and local wines along with soda, juices, water, tea, and coffee. Dessert will be wedding cake!