I plan on using an outside bakery or farm to provide cider donuts, pies, and the like at my fall wedding at the Olde Mill Inn this October. Wightman Farm keeps coming up, but I don't know much about it, or any of the other farms/bake shops in the area (I grew up in the South Brunswick/Princeton area). Suggestions from any sugar pros out there?
Warning
No formatter is installed for the format bbhtml