Service bakeries in my area (Pittsburgh) offer almond torte wedding cakes. The tortes that these bakeries offer are excellent, but I will admit that I have never seen an almond torte wedding cake, other in the bakeries' photographs.
So I am curious ... has anyone seen an almond torte wedding cake or attended a wedding featuring an almond torte wedding cake? How did the cake hold up? Was it tasty? Was the cake served as dessert or was it cut for guests to take home. Did the bride and bridegroom cut the cake? etc.
Any input that you can provide would be appreciated. Thanking everyone in advance
Re: Almond Torte Wedding Cakes
Prantl's burnt almond torte is so good. I think the non-custard filling version would hold up just fine and I actually like the taste better. I've only seen pictures of their wedding cakes but they look really nice.
We got the dessert package from Signature Desserts. It had a regular cake that was a main dessert (we cut this cake) and then we could choose 6-7 other different desserts with the almond torte as an option. Since we had takeout boxes for the cookie table we also put some on the self-serve dessert buffet table so people could take cake home if they wanted.
Choosing a nut cake may be a know your crowd thing. We had the Prantl's burnt almond torte for DH's birthday party and out of the 40 or so guests no one had a nut allergy; the only people that didn't eat it were the dieters. Everyone else loved it.
If you want the nut cake and don't know of nut allergies in your crowd then go for it. We had one person at our wedding that couldn't eat any of the many desserts because he is lactose free. I felt a little bad about it but not to the extent that I felt I had to get him something special for dessert; especially because we had multiple apps during cocktail hour followed by a filling 5 course meal.