Service bakeries in my area (Pittsburgh) offer almond torte wedding cakes. The tortes that these bakeries offer are excellent, but I will admit that I have never seen an almond torte wedding cake, other in the bakeries' photographs.
So I am curious ... has anyone seen an almond torte wedding cake or attended a wedding featuring an almond torte wedding cake? How did the cake hold up? Was it tasty? Was the cake served as dessert or was it cut for guests to take home. Did the bride and bridegroom cut the cake? etc.
Any input that you can provide would be appreciated. Thanking everyone in advance