I have just come across my very first hitch in the wedding plans..
We have booked our venue and paid the deposit, however when I contacted the venue manager to see if they charged a cake cutting fee, I was informed that you are not allowed to bring any outside food into the venue - including a wedding cake! Something to do with if anyone gets sick they could be sued.
I asked if I could bring the cake, (I have something specific in mind) cut it and then not serve it, but they are adamant that this is against their rules and that I must use their cakes (which are boring and expensive).
I do not want to change the venue, but I feel I am being taken advatage of.
Any advice would be helpful...?