What are you all doing? Where is everybody?
We are having quinoa stuffed peppers. Except I just realized that I have a lot of stuffing left (and its been in the fridge for a week, which is like my limit) so I have no idea what I am going to do with that. I hate wasting food.
Re: Sunday Night/WFD/Is this place really this dead?
Malcolm
Planning Bio
Adam was just outside organizing recycling and I saw him fling his hand like he had something on it and all I heard (through the door) was *TING* - yup. His ring flew off his hand and hit something in our snow covered driveway area (towards the garage which we dont use). I made him go out with a flash light and search for it, he found it but I was still mad. This is why I get so mad at him for losing weight, hes skinny as it is and is only losing cause hes too lazy to make himself food - his ring is tungsten so it cant be sized to fit.
DX: PCOS/Recurrent losses/MTHFR mutation (compound hetero)
5 hysteroscopies/2 surgical
3 Inject IUIs = 2 m/c's and 1 BFN
IVF #1= BFP. m/c at 7w6d. Needed 2 D&C's and scar tissue removal. Mild OHSS
IVF #2 = BFP. Severe OHSS. 4 Drainings. TWINS!
We're having orange thai flank steak and salad, with a sweet potato for H. Yum.
Everything the light touches is my kingdom.
Planning / Married / TTD /
Planning Bio
[QUOTE]I just realized as I checked my FB feed that there was football going on. The emptiness here makes a little more sense. Also, I am so jealous of pierogies, and Nebb, you make them just like I do. <strong>I get the pan all greasy with the bacon, saute the onions and then pan fry the pierogies in all that goodness.</strong> omg, it is one of my favourites meals.
Posted by number55[/QUOTE]
YES!! I had a pretty good work out today and didnt really eat much for lunch and breakfast (I know, stupid) so I figured why not.
Theyre frozen, im too lazy for home made lol
Planning Bio
Planning / Married / TTD /
[QUOTE]J&K - I did put it in the freezer - I figured it would be fine...also, were you calling me long winded in the GIS thread? ;) Because when I read it again I realized I totally was! I do frozen pierogies too. I don't think I have ever even thought to make them from scratch. I am a horrible Pole. Also, I used to put cajun seasonings on mine and bake them. This used to be my 'healthy alternative' back when I was really overweight and ate like crap and used to like to pretend that I ate healthy (not that they were all that bad for me - it was the fact that I would eat about 12 of them). I ate a very unhealthy (but so delicious) lunch, hence the healthier quinoa stuffed peppers and salad for dinner. Nebb - did I hear you talking about You Gotta Eat Here in another thread? My #1 favourite restaurant in my area is on the show! (That's where we had lunch today). I think the owner told me today that their episode is airing this week - it's called Stoney's Bread Company in Oakville. I also emailed the show and gave them 9 more suggestions! Ha! I would love it if any of them ended up on the show!
Posted by number55[/QUOTE]
I totally put that place on my list of places to try out!! it looks so good. Im so excited about this show, its awesome to see local restaurants and learn about new ones.
Everything the light touches is my kingdom.
[QUOTE]In Response to Re: Sunday Night/WFD/Is this place really this dead? : I totally put that place on my list of places to try out!! it looks so good. Im so excited about this show, its awesome to see local restaurants and learn about new ones.
Posted by Nebb[/QUOTE]
<div>Um, best food ever. If you can swing it, try for a Sunday - if you like brunch food. But if you like sandwiches, pasta and pizza, a week day is the best option (On Sundays their brunch menu is available but the rest of the menu is a little limited). Also, on week days they have difference specials each day - their burgers are to die for (like lamb burgers, bison burgers, stuff like that). Love it, first place I take friends and family when they are in town.</div><div>
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Planning / Married / TTD /
[QUOTE]Ha, no, I wasn't calling you long winded! You gave an excellent, detailed response...but for someone that seems like a beginner, I thought it would be helpful to have the "simple, in a nutshell" version as well, that's all!
Posted by J&K10910[/QUOTE]
<div>No, you are totally right, simple would have been better. It's just not how my brain works! Sigh, your answer likely made WAY more sense to her!</div>
Planning / Married / TTD /
[QUOTE]In Response to Re: Sunday Night/WFD/Is this place really this dead? : No, you are totally right, simple would have been better. It's just not how my brain works! Sigh, your answer likely made WAY more sense to her!
Posted by number55[/QUOTE]
But that's ok, because your info is important too--I just think reading the basic answer, and getting that, and then reading the more complicated answer is good!
Everything the light touches is my kingdom.
Planning Bio
Planning Bio
I am trying to fit in on chit chat and/or find a way to only have to follow ONE board and still talk to everyone.
I think this effort is going to be futile.
Vacation with Alix, Andy, Mandy, and FLORENCE. AND HER MACHINE.
The Margarita Evolution
Everything the light touches is my kingdom.
My niece is over so we are watching toddlers in tiaras, we started making rock candy, and dinner is in progress. Cheeseburgers, waffle-fries, and garlic cauliflower... yum!
My Fat Chick Blog
Planning Bio
Vacation with Alix, Andy, Mandy, and FLORENCE. AND HER MACHINE.
The Margarita Evolution
[QUOTE]Good Evening! My niece is over so we are watching toddlers in tiaras, we started making rock candy, and dinner is in progress. Cheeseburgers, waffle-fries, and garlic cauliflower... yum!
Posted by anna.oskar[/QUOTE]
<div>Toddlers and Tiaras really disturbs me. I can't watch it.</div><div>
</div><div>On the other hand, waffle fries are amazing and are the opposite of disturbing.</div>
I shouldn't support it by watching it, BUT I CANT HELP IT.
Vacation with Alix, Andy, Mandy, and FLORENCE. AND HER MACHINE.
The Margarita Evolution
Eat.Drink.BeMarried. Blog.
I made crockpot lemon garlic chicken for dinner with some steamed broccoli and whole wheat pasta. It was delish!
Teachery Blog